The Laughing Cow's "Love Your Local" Event #ReinventSnacking

By 10:40 AM , ,

This week, The Laughing Cow hosted a fun event at Houston Hall for attendees to find new ways to reinvent snacking and explore New York food trends.

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Note: I was invited as media to this event. No other compensation was received. Any personal views expressed are always 100% my own.

Written by Christina Chin, who's hip, fashionable and located in New York City.

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Attendees got a chance to participate in different hands-on experiences led by local experts like creating Southern snacks, food styling and stop motion photography. Everyone got to snack on hors d'oeurves made with Laughing Cow cheese and drink specialty cocktails, beer and wine.


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Kristen taking photos

I checked out the food styling session with Kristen Hess, taking in tips about using layers and color to make your food almost too pretty to eat! Kristen emphasized keeping a theme in mind when styling your table and menu, play with colors, styles, textures, serving vessels and just have fun taking pics from different angles with good lighting and a good camera!


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My attempt at food styling!

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Then we sat down to 'reinvent' Southern style snacks with Laughing Cow cheeses. Pretty sure I stuffed myself with these delicious snacks! Chef Sarah Simmons aided attendees on creating these mini snacks and says keep it simple, no more than 3 components!

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Laughing Cow cheeses and the different flavors they have make it really easy to put together a quick snack. I personally like the Classic Creamy Original Swiss and the Swiss Garlic & Herb. The new Spicy Pepper Jack definitely has a kick!

I really like the onion jam with creamy spicy pepper jack cheese in the flaky cup! The NY Sangria topped off a perfect evening!


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End of the night I couldn't resist checking out the social media powered vending machine that spits out prizes when you tweet! My lunch box container prize! 

For great snacking ideas at www.thelaughingcow.com/snack-ideas/


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